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Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice
Study of Effect of Cooling/Lubricating Fluids, Machining Parameters, and Rock Mechanical Properties on Penetration Rate in Rock Drilling Process
Study of Effect of Cooling/Lubricating Fluids, Machining Parameters, and Rock Mechanical Properties on Penetration Rate in Rock Drilling Process
A Selective Electrochemical Sensor Based on a Modified-Glassy Carbon Electrode Using f-MWCNTs-Polydopamine for Ciprofloxacin Detection
A Selective Electrochemical Sensor Based on a Modified-Glassy Carbon Electrode Using f-MWCNTs-Polydopamine for Ciprofloxacin Detection
An Efficient Method for Sparse Linear Array Sensor Placement to Achieve Maximum Degrees of Freedom
An Efficient Method for Sparse Linear Array Sensor Placement to Achieve Maximum Degrees of Freedom
Physicochemical properties of whipped cream stabilized with electrohydrodynamic modified cellulose
Physicochemical properties of whipped cream stabilized with electrohydrodynamic modified cellulose
Evaluating durability parameters of concrete containing limestone powder and slag under bacterial remediation
Application of bio-cementation to enhance shear strength parameters of soil-steel interface
Effect of biopolymers concentration and drying methods on physicochemical properties of emulsion-templated oleogel
Association of follicular fluid parameters at the time of ovum pick-up with in vitro blastocyst formation in Holstein heifers: a multi-level analysis
Association of follicular fluid parameters at the time of ovum pick-up with in vitro blastocyst formation in Holstein heifers: a multi-level analysis