Skip to main content
People
Isfahan University of Technology
Finding Contents or People
Essential oils, chemical constituents, antioxidant, antibacterial and in vitro cytotoxic activity of different Thymus species and Zataria multiflora collected from Iran
Experimental investigation of synergistic effect of non-ionic surfactant and smart water injection methods for enhanced oil recovery from carbonate reservoirs
Experimental investigation of synergistic effect of non-ionic surfactant and smart water injection methods for enhanced oil recovery from carbonate reservoirs
evaluation of six drying treatments with respect to essential oil yield composition and color characteristics of thymys daenesis subsp. daenesis celak leaves
evaluation of six drying treatments with respect to essential oil yield composition and color characteristics of thymys daenesis subsp. daenesis celak leaves
Variability of Essential Oil Content and Composition of Different Iranian Fennel (Foeniculum vulgare Mill.) Accessions in Relation to Some Morphological and Climatic Factors
Variability of Essential Oil Content and Composition of Different Iranian Fennel (Foeniculum vulgare Mill.) Accessions in Relation to Some Morphological and Climatic Factors
Determination of rock type using Winland and SMLP methods and combining it with petrophysical analysis of well logging Bangestan reservoir in Shadegan oil field.
Determination of rock type using Winland and SMLP methods and combining it with petrophysical analysis of well logging Bangestan reservoir in Shadegan oil field.
Encapsulation of a coconut oil-based alkyd resin into styrene acrylonitrile(SAN)shell via coaxial electrospray method for self-healing purposes
Changes in nutritional value and application of thyme (Thymus vulgaris) essential oil on microbial and organoleptic markers of Persian clover (Trifolium resupinatum) sprouts
Changes in nutritional value and application of thyme (Thymus vulgaris) essential oil on microbial and organoleptic markers of Persian clover (Trifolium resupinatum) sprouts
Changes in nutritional value and application of thyme (Thymus vulgaris) essential oil on microbial and organoleptic markers of Persian clover (Trifolium resupinatum) sprouts
Optimization of conjugated linoleic acid (CLA) oil-in-water beverage emulsion based on Arabic and xanthan gum through response surface methodology
Optimization of conjugated linoleic acid (CLA) oil-in-water beverage emulsion based on Arabic and xanthan gum through response surface methodology
Pagination
First page
« First
Previous page
‹‹
…
Page
145
Page
146
Page
147
Page
148
Page
149
Page
150
Page
151
Page
152
Page
153
…
Next page
››
Last page
Last »
تحت نظارت وف بومی