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Advanced Food Processing
Principles of Food Engineering I
Dried Foods
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مقاله های چاپ شده در مجلات علمی
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Publication
Dr. M. Daryanavard(2013-2014)
Single Chamber Microbial Fuel Cell
Improved Saccharification and Fermentation of Rice Straw Using Various Solvents for Pretreatment Step
Efficient Conversion of Rice Straw to Fermentable Sugars and Bioethanol by Sodium Carbonate Pretreatment
Separation of Silica from Rice Straw to Improve Its Hydrolysis for Ethanol Production