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Effect of temperature and concentration on thermal conductivity and viscosity of ferrofluid loaded with carbon nanotubes
Effects of forage offering method on performance rumen fermentation nutrient digestibility and nutritional behaviour in Holstein dairy calves
Effects of forage offering method on performance rumen fermentation nutrient digestibility and nutritional behaviour in Holstein dairy calves
Effects of forage offering method on performance rumen fermentation nutrient digestibility and nutritional behaviour in Holstein dairy calves
Effect of storage time and concentration of aflatoxin M1 on toxin binding capacity of L. acidophilus in fermented milk product
Title Effects of abiotic stress on physiological plasticity and water use of Setaria viridis (L.)
Effect of freezing under electrostatic field on the quality of lamb meat
Intermolecular interaction of guanidine and 2H-tetrazole Enthalpy formation of guanidinium tetrazolate in the gas phase
Intermolecular interaction of guanidine and 2H-tetrazole Enthalpy formation of guanidinium tetrazolate in the gas phase
Efficient degradation of methylene blue dye over tungsten trioxide/multi-walled carbon nanotube system as a novel photocatalyst
Efficient degradation of methylene blue dye over tungsten trioxide/multi-walled carbon nanotube system as a novel photocatalyst
The effect of number of SILAR cycles on morphological optical and photo catalytic properties of cadmium sulfide titania films
Effect of roasted sesame oil on qualitative properties of frying oil during deep-fat frying
Effects of Oil Extraction on Ethanol and Biogas Production from Eruca sativa Seed Cake
Effect of recycled water applied by surface and subsurface irrigation on the growth photosynthetic indices and nutrient content of young olive trees in central Iran