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Effect of different levels of dietary clove bud on serum antioxidant indices in laying hens fed different n-6 to n-3 ratios
Effect of different levels of dietary clove bud on serum antioxidant indices in laying hens fed different n-6 to n-3 ratios
Effect of different levels of dietary clove bud on serum antioxidant indices in laying hens fed different n-6 to n-3 ratios
Effect of different levels of dietary clove bud on serum antioxidant indices in laying hens fed different n-6 to n-3 ratios
Advanced Robotics and Mechatronics Laboratory
Khoshooei, Mehrdad
Seyede Fateme Mousavi (MS)
Dimensional optimization of a two-body Wave energy converter using response surface methodology
Biography
فهیمه دژآباد
Botany II
Biography 38
Novel optically active poly(amide-thioester-imide)s containing L-α-amino acids and thiadiazol anti-corrosion group: Production and characterization
Effect of organically modified Ni–Al layered double hydroxide loading on the thermal and morphological properties of L-methionine containing poly(amide-imide) nanocomposites
Effect of organically modified Ni–Al layered double hydroxide loading on the thermal and morphological properties of L-methionine containing poly(amide-imide) nanocomposites