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Phytochemicals, essential oils composition and antioxidant activity of Astragalus spp., Phlomis olivieri and Daphne mucronata in habitats of central Iran
Anaerobic co0digestion of oil refinery wastewater and chicken manure to produce biogas and kinetic parameters determination in batch reactors
Anaerobic co0digestion of oil refinery wastewater and chicken manure to produce biogas and kinetic parameters determination in batch reactors
Essential oil Composition Antimicrobial Activity and Anatomical Characteristics of Foeniculum vulgare Mill. Fruits from Different Regions of Iran
Essential oil Composition Antimicrobial Activity and Anatomical Characteristics of Foeniculum vulgare Mill. Fruits from Different Regions of Iran
LED light sources improved the essential oil components and antioxidant activity of two genotypes of lemon balm (Melissa officinalis L.)
The effect of different treatments of LED light and drought stress on the morphological characteristics and the amount of essential oil of hyssop (Hyssopus officinalis).
Impact of water saturation and cation concentrations on wettability alteration and oil recovery of carbonate rocks using low-salinity water
Impact of water saturation and cation concentrations on wettability alteration and oil recovery of carbonate rocks using low-salinity water
Impact of water saturation and cation concentrations on wettability alteration and oil recovery of carbonate rocks using low-salinity water
Preparation and characterization of electrosprayed nanocapsules containing coconut oil-based alkyd resin for the fabrication of self-healing epoxy coatings
Experimental Investigation and Thermodynamic Modeling of Wax Precipitation in Crude Oil Using the Multi-Solid Model and PC-SAFT EOS
Experimental Investigation and Thermodynamic Modeling of Wax Precipitation in Crude Oil Using the Multi-Solid Model and PC-SAFT EOS
A Comparative Study on the Effect of Gram Negative and Positive Bacterial Strains on Germination and Seedling Growth of Cereals and Oil Seed Crops
Changes in essential oil yield and fatty acid contents in black cumin (Nigella sativa L.) genotypes in response to drought stress