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Activation of functionalized graphene oxide incorporated poly acrylonitrile nanofibers for producing highly porous carbon nanostructures
Physiological and antioxidant responses of synthetic hexaploid wheat germplasm under drought
Physiological and antioxidant responses of synthetic hexaploid wheat germplasm under drought
Effective mechanisms responsible for increased strength and fracture strain of carbon fiber-reinforced plastic/steel hybrid laminates
Effective mechanisms responsible for increased strength and fracture strain of carbon fiber-reinforced plastic/steel hybrid laminates
Evaluation of Different Drying Treatments with Respect to Essential Oil Components, Phenolic and Flavonoid Compounds, and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.)
Evaluation of Different Drying Treatments with Respect to Essential Oil Components, Phenolic and Flavonoid Compounds, and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.)
Development of an active agar aerogel with dual antioxidant and UV-blocking activities using chlorine-doped graphene quantum dots
Characterization of pectin-zein nanoparticles encapsulating tanshinone: Antioxidant activity, controlled release properties, physicochemical stability to environmental stresses
Identification of Climatic Refuges of Mouflon Under Future Climate in Central Iranian Protected Areas
Identification of Climatic Refuges of Mouflon Under Future Climate in Central Iranian Protected Areas
Enhancing textile wastewater decolorization: harnessing the power of diverse oxidants in photo-oxidation process with response surface methodology
Identification of effector candidates in Bipolaris sorokiniana and their expression profile analysis during pathogen-wheat interactions
Identification of effector candidates in Bipolaris sorokiniana and their expression profile analysis during pathogen-wheat interactions
Development and characterization of antioxidant bilayer film based on poly lactic acid-bitter vetch (Vicia ervilia) seed protein incorporated with Pistacia terebinthus extract for active food packaging