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Effective mechanisms responsible for increased strength and fracture strain of carbon fiber-reinforced plastic/steel hybrid laminates
Effective mechanisms responsible for increased strength and fracture strain of carbon fiber-reinforced plastic/steel hybrid laminates
In-situ tensile deformation of austenitic stainless steels with various grain sizes during synchrotron and neutron diffraction
Characterization of pectin-zein nanoparticles encapsulating tanshinone: Antioxidant activity, controlled release properties, physicochemical stability to environmental stresses
Characterization of Microstructure-Mechanical Properties Relationship in Dissimilar Resistance Spot Welding of the Advanced High-Strength Steel DP590 Steel to the Interstitial-Free Steel DC 06: EBSD Study
Droplet Electrophoresis with Internal Free Ions: Effect of Permittivity Changes in the Electric Double Layer
Design and Fabrication of Electrochemical Sensor Based on NiO/Ni@C-Fe3O4/CeO2 for The Determination of Niclosamide
Enhancing the Mechanical Properties of Transient-Liquid-Phase Bonded Inconel 617 to Stainless Steel 310 through Altering Process Parameters and Homogenisation
CuPd bimetallic nanoparticles supported magnetic ionic liquid-derived N-doped carbon as a highly efficient heterogeneous catalyst for the one-pot oxidative multicomponent reactions
Parallax Effect in Microlensing Events Due to Free-floating Planets
Characterization and Wear Behavior Analysis of Tungsten Carbide-Nickel Cladding Deposited on Carbon Steel by GTAW
The impact of copper nanoparticles surfactant on the structural and biological properties of chitosan/sodium alginate wound dressings
Introduction a new structure made of hydroxyapatite and graphene nanoparticles incorporated into PCL/gelatine nano fibrous web as bone scaffold
Introduction a new structure made of hydroxyapatite and graphene nanoparticles incorporated into PCL/gelatine nano fibrous web as bone scaffold
Characterization and emulsifying properties of whey protein isolate-basil seed gum conjugates prepared by Maillard reaction