Skip to main content
People
Isfahan University of Technology
Finding Contents or People
The principles of high voltage electric field and its application in food processing A review
Surface functionalization of carbon nanotubes fabrication and applications
Single-core soft-switching high step-up three-level boost converter with active clamp
A Fire Ignition Model and its Application for Estimating Loss due to Damage of the Urban Gas Network in an Earthquake
Effects of forage offering method on performance rumen fermentation nutrient digestibility and nutritional behaviour in Holstein dairy calves
Effects of forage offering method on performance rumen fermentation nutrient digestibility and nutritional behaviour in Holstein dairy calves
Effects of forage offering method on performance rumen fermentation nutrient digestibility and nutritional behaviour in Holstein dairy calves
Electrochemical study of quinone redox cycling A novel application of DNA-based biosensors for monitoring biochemical reactions
Electrochemical study of quinone redox cycling A novel application of DNA-based biosensors for monitoring biochemical reactions
Novel sol gel-derived hardystonite-based biomagnetic nanoparticles for hyperthermia applications
Novel sol gel-derived hardystonite-based biomagnetic nanoparticles for hyperthermia applications
Experimental investigation on performance enhancement of forced draft wet cooling towers with special emphasis on the role of stage numbers
Optimizing the impact resistance of high tenacity Nylon 66 weft knitted fabrics via genetic algorithm
Application of semi-supervised fuzzy c-means method in clustering multivariate geochemical data a case study from the Dalli Cu-Au porphyry deposit in central Iran
Dye-sensitized solar cell and photocatalytic performance of nanocomposite photocatalyst prepared by electrochemical anodization
Pagination
First page
« First
Previous page
‹‹
…
Page
135
Page
136
Page
137
Page
138
Page
139
Page
140
Page
141
Page
142
Page
143
…
Next page
››
Last page
Last »
تحت نظارت وف بومی