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Fabrication of Dates Stone Based Activated Carbon Nanostructures by Microwave Assisted H3PO4 Activation
The study of hexose transporters role in determining sink strength of tomato fruits at ripening stage
The study of hexose transporters role in determining sink strength of tomato fruits at ripening stage
Bayesian Time-Series Classifier for Decoding Simple Visual Stimuli from Intracranial Neural Activity
The effect of fatigue loading on the behavior of externally bonded CFRP-to-concrete joints using the grooving method
Production of plasma activated water and its application in improving the storage period of strawberries
The influence of Epichlo endophyte fungi and trinexapace ethyl (TE) on the growth responses of tall fescue in saline-alkali environments
Theoretical and Experimental Study on Aluminum Particulate Composites as Thermal Radiation Barrier
The effects of reduced graphene oxide on thermal properties of polylactic acid/ethylene vinyl-acetate copolymer blends
Theoretical and Experimental Study on Aluminum Particulate Composites as Thermal Radiation Barrier
Fully Soft Switched Coupled Inductor-Based High Step-up Converter With Active Clamp and Low Switch Voltage Stress
Point defect effects on the phonon thermal conductivity of Zr-1%Nb single crystal by reverse non-equilibrium molecular dynamics
Effect of cooking on the thermal conductivity of whole and ground lean beef Journal of Food science
Improved line heeat source thermal conductivity probe
Comparing developed phases between slag and tundish working linings ( plasters ) composed of magnesia chromite and olivine in continuous casting of steel