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Phycocyanin-enriched yogurt and its antibacterial and physicochemical properties during 21 days of storage
E?ect of silica nanoparticles on surface properties particle size, and distribution of poly (methyl methacrylate-co-butyl acrylate-co-acrylic acid) synthesized by in situ emulsion polymerization
Physiological and biochemical mechanisms of salinity tolerance in several fennel genotypes: existence of clearly-expressed genotypic variations
Synthesis, characterization and strengthening mechanism of modified and unmodified porous diopside/baghdadite scaffolds
The scaled boundary finite element method for computational homogenization of heterogeneous media
Psychometric properties of the persian trait emotional intelligence questionnaire (P-TEIQue)
Preparation and structural characterisation of magnetic NiFe2O4@ABS@Ag nanocompound with antibacterial property
Preparation and structural characterisation of magnetic NiFe2O4@ABS@Ag nanocompound with antibacterial property
Preparation and structural characterisation of magnetic NiFe2O4@ABS@Ag nanocompound with antibacterial property
Mechanical properties and durability of roller compacted concrete pavement (RCCP) - a review
A novel approach for mechanical alloying amorphisation in magnetic Fe-Co alloy system
On the use of local maximum entropy approximants for Cahn-Hilliard phase-field models in 2D domains and on surfaces
Physicochemical properties of fried shrimp coated with bio-nano-coating containing eugenol and Aloe vera
Physicochemical properties of fried shrimp coated with bio-nano-coating containing eugenol and Aloe vera
Structural and mechanical properties of fibrous poly (caprolactone)/gelatin nanocomposite incorporated with cellulose nanofibers