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Effects of different planes of milk feeding and milk total solids concentration on growth, ruminal fermentation, health, and behavior of late weaned dairy calves during summer
Corrosion and wear resistance of coatings produced on AZ31 Mg alloy by plasma electrolytic oxidation in silicate-based K2TiF6 containing solution: Effect of waveform
Corrosion and wear resistance of coatings produced on AZ31 Mg alloy by plasma electrolytic oxidation in silicate-based K2TiF6 containing solution: Effect of waveform
Effect of seasonal variability on the development and application of a novel Multimetric Index based on benthic macroinvertebrate communities - A case study from streams in the Karun river basin (Iran)
Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves
Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves
Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves
High density polyethylene/pistachio shell flour/nano clay composites-Effect of accelerated weathering condition on mechanical properies relative brightness and total colour change
Economic environmental unit commitment for integrated CCHP-thermal-heat only system with considerations for valve-point effect\u00a0based on a heuristic optimization algorithm
Effects of Sn vacancy and excess Sn doping on structural magnetic and electrical properties of Ni 47 Mn 40 Sn 13 ferromagnetic shape memory alloy
Effects of Sn vacancy and excess Sn doping on structural magnetic and electrical properties of Ni 47 Mn 40 Sn 13 ferromagnetic shape memory alloy
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
Effect of heating rate on the partial transient liquid phase diffusion bonded Al/Mg2Si metal matrix composite and magnesium alloy (AZ9ID) couple