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Preparation and characterization of bioactive oils nanoemulsions Effect of oil unsaturation degree emulsifier type and concentration
Preparation and characterization of bioactive oils nanoemulsions Effect of oil unsaturation degree emulsifier type and concentration
Effect of roasted sesame oil on qualitative properties of frying oil during deep-fat frying
Phenological Yield Essential Oil Yield and Oil Content of Cumin Accessions as Affected by Irrigation Regimes
A New Antioxidant Active Film Based on HDPE and Peppermint Essential Oil for Packaging Soybean Oil
A New Antioxidant Active Film Based on HDPE and Peppermint Essential Oil for Packaging Soybean Oil
The Effect of ZnO NanoParticles on Improved Oil Recovery in Spontaneous Imbibition Mechanism of Heavy Oil Production
عاطفه آقایی
AWARDS AND HONOURS
Academic Activity
2018-Ghaffarzade.M.
Conferences
2
Extra Curricula Activity