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Comparison of total phenolic content and anti-oxidant activity of Achillea nobilis A.filipendulina and A.millefolium
The EFFECT OF DROUGHT STRESS ON TOTAL PHENOLIC PROLIN CONTENT AND ANTIOXIDANT ACTIVITY OF ACHILLEA MILLEFOLIUM L.
The EFFECT OF DROUGHT STRESS ON TOTAL PHENOLIC PROLIN CONTENT AND ANTIOXIDANT ACTIVITY OF ACHILLEA MILLEFOLIUM L.
The effect of heat stress and starter protein content on performance of Holstein calves
The effect of heat stress and starter protein content on performance of Holstein calves
The effect of heat stress and starter protein content on performance of Holstein calves
The effect of heat stress and starter protein content on performance of Holstein calves
Effect of salinity on seed oil content and fatty acid composition of safflower (Carthamus tinctorius L.) genotypes
Influence of moisture content and whitening method on degree of milling and head rice yield of three Iranian rice varieties
Influence of moisture content and whitening method on degree of milling and head rice yield of three Iranian rice varieties
Effect of corn starch content in thermoplastic starch/low-density polyethylene blends on their mechanical and flow properties
Effect of corn starch content in thermoplastic starch/low-density polyethylene blends on their mechanical and flow properties
Analysis of the Mir-1 Content Derived from Heart Tissue of Rat by Novel Biosensor
Analysis of the Mir-1 Content Derived from Heart Tissue of Rat by Novel Biosensor
Analysis of the Mir-1 Content Derived from Heart Tissue of Rat by Novel Biosensor