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Formulation, characterization, and physical stability of encapsulated walnut green husk (Juglans regia L.) extract in phosphatidylcholine liposomes L.) extract in phosphatidylcholine liposomes
Influence of verjuice extract on the morphology, phase, and magnetic properties of green synthesized CoFe2O4 nanoparticle: its application as an anticancer drug delivery
Influence of verjuice extract on the morphology, phase, and magnetic properties of green synthesized CoFe2O4 nanoparticle: its application as an anticancer drug delivery
The impurity effect on the capacitance of ionic liquid-based supercapacitors: A classical density functional theory study of ionic liquids inside the spherical cavity of the porous electrode
A Combined Model Design for Developing and Optimizing Product Platform Architecture Considering Parameters of DFV, DFC, DFSC, and DFAv case study: phased array radar
Nanoencapsulation of oregano essential oil using cellulose nanocrystals extracted from hazelnut shell to enhance shelf life of fruits: Case study: Pears
Effect of oil extraction on physicochemical and structural properties of starch isolated from acorn (Quercus brantii).
Effect of oil extraction on physicochemical and structural properties of starch isolated from acorn (Quercus brantii).
Microwave-assisted extraction of sodium alginate from brown macroalgae Nizimuddinia zanardini, optimization and physicochemical properties
Microwave-assisted extraction of sodium alginate from brown macroalgae Nizimuddinia zanardini, optimization and physicochemical properties
Extraction, Characterization, and Applications of Pectins from Plant By-Products
Stabilization of pickering emulsion using tragacanth nanoparticles produced by a combination of ultrasonic and antisolvent methods
Stabilization of pickering emulsion using tragacanth nanoparticles produced by a combination of ultrasonic and antisolvent methods
Green synthesis of CoFe2O4 nanoparticles using olive leaf extract and characterization of their magnetic properties
Green synthesis of CoFe2O4 nanoparticles using olive leaf extract and characterization of their magnetic properties