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Prediction of moisture content in pre-osmosed and ultrasounded dried banana using genetic algorithm and neural network
Electrodeposition of high Mo content amorphous/nanocrystalline Ni Mo alloys using 1-methyl-imidazolium chloride ionic liquid as an additive
Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
Evaluation of the Effect of Fermentation Hydrothermal Treatment Soda and Table Salt on Phytase Activity and Phytate Content of Three Iranian Wheat Cultivars
Variation in antibacterial activity thymol and carvacrol contents of wild populations of Thymus daenensis subsp. daenensis Celak.
Total phenolic content and antioxidant activity of three Iranian endemic achillea species
Total phenolic content and antioxidant activity of three Iranian endemic achillea species
Total phenolic content and antioxidant activity of three Iranian endemic achillea species
Total phenolic content and antioxidant activity of three Iranian endemic achillea species
Effect of salinity on seed oil content and fatty acid composition of safflower (Carthamus tinctorius L.) genotypes
Identification of Microsatellite Markers Associated with Grain Protein Content in Durum Wheat Grown under Drought Stress at Terminal Growth Stages
Identification of Microsatellite Markers Associated with Grain Protein Content in Durum Wheat Grown under Drought Stress at Terminal Growth Stages
Influence of moisture content and whitening method on degree of milling and head rice yield of three Iranian rice varieties
Influence of moisture content and whitening method on degree of milling and head rice yield of three Iranian rice varieties
Effect of corn starch content in thermoplastic starch/low-density polyethylene blends on their mechanical and flow properties