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Performance of new biodegradable chelants in enhancing phytoextraction of heavy metals from a contaminated calcareous soil
Performance of new biodegradable chelants in enhancing phytoextraction of heavy metals from a contaminated calcareous soil
Performance of new biodegradable chelants in enhancing phytoextraction of heavy metals from a contaminated calcareous soil
Intensification of auxetic effect in high stiffness auxetic yarns with potential application as the reinforcing element of composite
Intensification of auxetic effect in high stiffness auxetic yarns with potential application as the reinforcing element of composite
Intensification of auxetic effect in high stiffness auxetic yarns with potential application as the reinforcing element of composite
Intensification of auxetic effect in high stiffness auxetic yarns with potential application as the reinforcing element of composite
Biodegradation evaluation of poly (lactic acid) for stent application: Role of mechanical tension and temperature
Biodegradation evaluation of poly (lactic acid) for stent application: Role of mechanical tension and temperature
Biodegradation evaluation of poly (lactic acid) for stent application: Role of mechanical tension and temperature
Effects of physical forms of starter and milk allowance on growth performance, ruminal fermentation, and blood metabolites of Holstein dairy calves
Effects of physical forms of starter and milk allowance on growth performance, ruminal fermentation, and blood metabolites of Holstein dairy calves
Low potassium diets with different levels of calcium in comparison with different anionic diets fed to prepartum dairy cows: Effects on sorting behaviour, total tract digestibility, energy metabolism, oxidative status and hormonal response
Low potassium diets with different levels of calcium in comparison with different anionic diets fed to prepartum dairy cows: Effects on sorting behaviour, total tract digestibility, energy metabolism, oxidative status and hormonal response
Low potassium diets with different levels of calcium in comparison with different anionic diets fed to prepartum dairy cows: Effects on sorting behaviour, total tract digestibility, energy metabolism, oxidative status and hormonal response
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