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Vibration analysis of simply supported plates of general shape with internal point and line supports using the Galerking method
Vibration analysis of simply supported plates of general shape with internal point and line supports using the Galerking method
Breed differences and genetic parameters for melting point marbling score and fatty acid composition of lot-fed cattle
Breed differences and heterosis in triacylglycerol fatty acid composition of bovine adipose tissue
Effects of saline drinking water on Egg shell quality of leghorn and native Hens
Effects of saline drinking water on Egg shell quality of leghorn and native Hens
Effects of saline drinking water on Egg shell quality of leghorn and native Hens
Effects of Supplemental saline drinking water on egg shell quality of leghorn and native hens
Effects of Supplemental saline drinking water on egg shell quality of leghorn and native hens
Effects of Supplemental saline drinking water on egg shell quality of leghorn and native hens
Composite Beams with Web Openings Design
Effects of Chemical Composition on The Microstructural Evolution and Mechanical Behaviour of Austempered Ductile Iron
Effects of Chemical Composition on The Microstructural Evolution and Mechanical Behaviour of Austempered Ductile Iron
Equivalent Loading of Induction Motors Using A New Composite Power Supply with A Linear (V/Hz) Characteristic
Effect of magnesium chloride concentrations on properties of magnesium oxychloride cement for nano SiC composite purposes