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Oil Content and Fatty Acid Composition in Seeds of Three Safflower Species
Oil Content and Fatty Acid Composition in Seeds of Three Safflower Species
Ionic liquids as novel and green media for clean synthesis of soluble aromatic-aliphatic poly(amide-ester)s containing hydroxynaphthalene urazole moiety
A NOVEL METHOD FOR SULFONATION OF AROMATIC RINGS WITH SILICA SULFURIC ACID
SYNTHESIS AND CHARACTERIZATION OF NOVEL FENPROPIMORPH AND COCAINE DERIVATIVES FOR IDENTIFICATION OF THE SIGMA(1) RECEPTOR LIGAND BINDING SITE
A Novel use of Negative Ion Mobility Spectrometry for Measuring Electron Attachment Rates
Effect of direct-fed microbial supplementation on ruminal acidosis digestibility and bacterial protein synthesis in continuous culture
A Novel Technique on Analytical Calculation of Flux Density Distribution in Brushless PM Motors
Efficient and Rapid Synthesis of Polyureas and Polythioureas from the Reaction of Urea and Thiourea with Diamines under Microwave Irradiation
Synthesis and properties of new aromatic polyimides based on 2 2 -dibromo-4 4 5 5 -benzophenone tetracarboxylic dianhydride
Morphological and essential oil content diversity of Iranian mints (Mentha spp)
Morphological and essential oil content diversity of Iranian mints (Mentha spp)
Synthesis and characterization of new optically activepoly(amide-imide-urethane) thermoplastic elastomers derived from bis(p-amido benzoic acid)-N-trimellitylimido-L-leucine and polyoxyethylene-MDI
Synthesis and Properties of Novel OpticallyActive Poly(amide imide urethane) ThermoplasticElastomers by the Reaction of aL-Leucine Based Diacid Chain Extender andPEG-terminated MDI
Synthesis and Properties of Novel Soluble and ThermallyStable Optically Active Poly(amide-imide)s from N N -(4 4 -Oxydiphthaloyl)-bis-L-phenylalanine Diacid Chlorideand Aromatic Diamines