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Structural properties of canola protein isolate0gum Arabic Maillard conjugate in an aqueous model system
Structural properties of canola protein isolate0gum Arabic Maillard conjugate in an aqueous model system
Transcriptome analysis of Arabidopsis to predict stress length-specific regulatory networks involved in drought response
Computer simulation-based method to predict packing density of aggregates mixture
A palladium complex immobilized onto a magnetic GO-MnFe 2 O 4 surface as an effective and recyclable catalyst for the reduction of p -nitrophenol
Investigating an innovative model for dimensional sedimentary rocks characterization using acoustic frequencies analysis during drilling
Triazole-Functionalized Silica Supported Palladium(II) Complex: A Novel and Highly Active Heterogeneous Nano-catalyst for C-C Coupling Reactions in Aqueous Media
Modeling the compliance of polyurethane nanofiber tubes for artificial common bile duct
Modeling the compliance of polyurethane nanofiber tubes for artificial common bile duct
Surface Modification of ZrO2 Nanoparticles with Biosafe Coupling Agents Preparation of Poly(vinyl pyrrolidone)Nanocomposites Optical Thermal and Morphological Studies
Surface modified SiO2 nanoparticles by thiamine and ultrasonication synthesis of PCL/SiO2-VB1 NCs Morphology thermal mechanical and bioactivity investigations
Ultrasound-assisted surface treatment of ZrO2 with BSA and incorporating in PVC to improve the properties of the obtained nanocomposites Fabrication and characterization
A New Class of Frequency Selective Surface Based on Non-Resonant Elements with High Stability
Effect of heat treatment and solution preparation procedure on colloidal stability of whey protein sour cherry beverage
Effect of heat treatment and solution preparation procedure on colloidal stability of whey protein sour cherry beverage