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Gamma radiation negatively impacted seed germination, seedling growth and antioxidant enzymes activities in tall fescue infected with Epichlo¨e endophyte
Variation in polyphenolic composition antioxidants and physiological characteristics of globe artichoke (Cynara cardunculus var. scolymus Hayek L.) as affected by drought stress
Variation in polyphenolic composition antioxidants and physiological characteristics of globe artichoke (Cynara cardunculus var. scolymus Hayek L.) as affected by drought stress
The arbuscular mycorrhizal symbiosis alleviating long-term salt stress through the modulation of nutrient elements, osmolytes, and antioxidant capacity in rosemary
The arbuscular mycorrhizal symbiosis alleviating long-term salt stress through the modulation of nutrient elements, osmolytes, and antioxidant capacity in rosemary
Supplementing a phytogenic-rich herbal mixture to heat-stressed lambs: Growth performance, carcass yield, and muscle and liver antioxidant status
Antioxidant effect of rosemary extract and BHT on the quality of coated fried Escolar (Lipidocybium flavobrunium) fish fillets during frozen storage
Antioxidant effect of rosemary extract and BHT on the quality of coated fried Escolar (Lipidocybium flavobrunium) fish fillets during frozen storage
Different Responses of Two Contrasting Strawberry Cultivars to Heat Exposure Associated with Antioxidative Enzyme Protection and γ‐Aminobutyric Acid Metabolic Pathway
Different Responses of Two Contrasting Strawberry Cultivars to Heat Exposure Associated with Antioxidative Enzyme Protection and ?-Aminobutyric Acid Metabolic Pathway
Incorporating Thiolated Gelatin via Thiol-Ene Reaction Into Polyurethane for Hybrid Nanocomposite of GO/Alkened-PU: Antioxidant and Antibacterial Evaluation
Effects of dietary rosemary extract supplemented during the pre-weaning period on growth performance, antioxidant status, and health of Holstein calves
Different Responses of Two Contrasting Strawberry Cultivars to Heat Exposure Associated with Antioxidative Enzyme Protection and ?-Aminobutyric Acid Metabolic Pathway
Incorporating Thiolated Gelatin via Thiol-Ene Reaction Into Polyurethane for Hybrid Nanocomposite of GO/Alkened-PU: Antioxidant and Antibacterial Evaluation
Different Responses of Two Contrasting Strawberry Cultivars to Heat Exposure Associated with Antioxidative Enzyme Protection and ?-Aminobutyric Acid Metabolic Pathway