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Effect of MEA conditioning on PEMFC performance and EIS response under steady state condition
Synthesis and characterization of spherical silica nanoparticles by modified Stober process assisted by organic ligand
Softsensor assisted dynamic bioprocess control Efficient tools for bioprocess development
Assessment of the performance of physical education organisation of Isfahan Province using data envelopment analysis
Assessment of the performance of physical education organisation of Isfahan Province using data envelopment analysis
Effects of partial replacement of barley grain with beet pulp on performance ruminal fermentation and plasma concentration of metabolites in transition dairy cows
Effects of partial replacement of barley grain with beet pulp on performance ruminal fermentation and plasma concentration of metabolites in transition dairy cows
Interactions between the physical form of starter (mashed versus textured) and corn silage provision on performance rumen fermentation and structural growth of Holstein calves1
Interactions between the physical form of starter (mashed versus textured) and corn silage provision on performance rumen fermentation and structural growth of Holstein calves1
Interactions between the physical form of starter (mashed versus textured) and corn silage provision on performance rumen fermentation and structural growth of Holstein calves1
Reducing crude protein and rumen degradable protein with a constant concentration of rumen undegradable protein in the diet of dairy cows Production performance nutrient digestibility nitrogen efficiency and blood metabolites1
Reducing crude protein and rumen degradable protein with a constant concentration of rumen undegradable protein in the diet of dairy cows Production performance nutrient digestibility nitrogen efficiency and blood metabolites1
Design and fabrication of a novel vibrational system for ultrasonic assisted oblique turning process
An experimental study on the evaluation of natural ventilation performance of a two-sided wind-catcher for various wind angles
Evaluation of seven different drying treatments with respect to total flavonoid phenolic vitamin C content chlorophyll antioxidant activity and color of green tea (Camellia sinensis or C. assamica) leaves