Skip to main content
People
Isfahan University of Technology
Finding Contents or People
Polymerization of 4,4'-(Hexafluoroisopropylidene) N,N'-bis(phthaloyl-L-leucine) diacid chloride with Aromatic Diamines by Microwave-assisted
Microwave Assisted Polycondensation of 4,4'-(Hexafluoroisopro-pylidene) N,N'-bis(phthaloyl-L-leucine) diacid chloride with Aromatic Diols.
Microwave-assisted polycondensation of 4,4′-(hexafluoroisopropylidene)-N,N′-bis(phthaloyl-L-leucine) diacid chloride with aromatic diols
Polymerization of 4,4′-(hexafluoroisopropylidene)-N,N′-bis(phthaloyl-L-leucine) diacid chloride with aromatic diamines by microwave irradiation
A facile and green method for the production of novel and potentially biocompatible poly(amide-imide)/ZrO2–poly(vinyl alcohol) nanocomposites containing trimellitylimido-l-leucine linkages
15th Marine Industries Conference
...Direct Polycondensation of N-trimellitylimido-L-isoleucine diacid with aromatic Diols
Tahmasbi, Nasir (M.S) - نصیر طهماسبی بلداجی
One-pot polyamidation reaction of optically active aromatic diacid containing methionine and phthalimide moieties with aromatic diamines under microwave irradiation and traditional heating
Moshiri Niloofar
Hydrogen peroxide-induced salt tolerance in relation to antioxidant systems in pistachio seedlings
Hydrogen peroxide-induced salt tolerance in relation to antioxidant systems in pistachio seedlings
Antioxidant Enzyme Responses in Potato (Solanum tuberosum) Cultivars Colonized with Arbuscular Mycorrhizas
Photosynthetic pigments ionic and antioxidative behaviour of hulled tetraploid wheat in response to NaCl
Microwave Components
Pagination
First page
« First
Previous page
‹‹
…
Page
113
Page
114
Page
115
Page
116
Page
117
Page
118
Page
119
Page
120
Page
121
…
Next page
››
Last page
Last »
تحت نظارت وف ایرانی