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Hot water extraction with in situ wet oxidation PAHs removal from soil
Grain yield performance of durum wheat germplasm under Iranian dryland and irrigated field conditions
Separation of Ethylene Glycol/Water Mixtures Using NaA Zeolite Membranes
Genetic variation in Iranian Mints on the bases of RAPd analysis
Baby foods Formulations and interactions (A review)
Evaluation of Polyaniline as a Sorbent for SPE of a Variety of Polar Pesticides from Water Followed by CD-MEKC-DAD
Mode of gypsum deposition in southeastern Iranian soils as revealed by isotopic composition of crystallization water
Mode of gypsum deposition in southeastern Iranian soils as revealed by isotopic composition of crystallization water
Economic feasibility of saving water through controlling outflow of Ghanats
Transport properties of a high porosity model food at above and sub-freezing temperature. Part 1) Thermophysical properties and water activity
Morphological and essential oil content diversity of Iranian mints (Mentha spp)
Morphological and essential oil content diversity of Iranian mints (Mentha spp)
Evaluation of oil composition of Iranian mints Cumenta spp
EXPERIMENTAL STUDY OF ELECTRODE GEOMETRY EFFECT ON THE RATE OF WATER EVAPORATION BY MEANS OF EHD
Estimation of NaCl and Water diffusion coefficients value in Ultrafiltration Feta cheese during dry salting