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592. Mallakpour S, Soltanian S, Environmentally friendly functionalization of multiwalled carbon nanotube using ascorbic acid and efficient dispersion in chiral poly(ester-imide) containing 4,4′-thiobis(2-tert-butyl-5-methylphenol) moiety: thermal and mor
Effect of hydrolyzable tannin and organic acids on productive performance, ileal microbiota and histomorphology, and immunocompetence indices of broiler chicken
Novel optically active poly(amide-thioester-imide)s containing L-α-amino acids and thiadiazol anti-corrosion group: Production and characterization
Sasan Khalaj
The Effect of Oxidized Ferulic Acid on Physicochemical Properties of Bitter Vetch (Vicia ervilia) Protein-Based Films
The Effect of Oxidized Ferulic Acid on Physicochemical Properties of Bitter Vetch (Vicia ervilia) Protein-Based Films
The Effect of Oxidized Ferulic Acid on Physicochemical Properties of Bitter Vetch (Vicia ervilia) Protein-Based Films
Application of Palladium Catalyst and Choline chloride as Ligand in the Synthesis and Characterization of Suzuki, Heck and Amination Products
Armin Hajibaba
Preparation and characterization of new organoclays using Natural Amino Acids and Cloisite Na+.
Investigation and possible application of herbal fragrances to eliminate the negative effects of chemical odorants
Effects of citric acid-functionalized ZnO nanoparticles on the structural, mechanical, thermal and optical properties of polycaprolactone nanocomposite films
Fabrication of Novel Chiral Poly(ester-amide)s based on Tyrosine Natural Amino Acid.
Current and finished projects
سعید خسروی