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Evaluation of phenolic content and antioxidant activity of Iranian caraway in comparison with clove and BHT using model systems and vegetable oil
Genetic analysis of seed yield and oil content in safflower using F1 and F2 progenies of diallel crosses
Genetic analysis of seed yield and oil content in safflower using F1 and F2 progenies of diallel crosses
OPTICALLY ACTIVE POLYMER SYNTHESIS AND CHARACTERIZATION OF NEW OPTICALLY ACTIVE POLY (HYDRAZIDE-IMIDE)S INCORPORATING L-LEUCINE
Synthesis and properties of thermally stable and optically active novel wholly aromatic polyesters containing a chiral pendent group
SYNTHESIS AND CHARACTERIZATION OF HETEROCYCLIC AND OPTICALLY ACTIVE POLY(AMIDE-IMIDE)S BY PHOSPHORYLATION POLYCONDENSATION
Changes in carbohydrate contents in shoot tips leaves and roots of strawberry( Fragaria ananassa Duch.) during flower-bud diffrentiation
Internal versus external surface active sites in ZSM-5 zeolite. Part 2 Toluene alkylation with methanol and 2-propanol catalyzed by modified and unmodified H3PO4/ZSM-5
Salinity and Zinc in saline soil solutions and their concentrations in wheat
Salinity and Zinc in saline soil solutions and their concentrations in wheat
Salinity and Zinc in saline soil solutions and their concentrations in wheat
Observation of the spin-orbit activated interchannel coupling in the 3d photoionization of cesium atoms
Effective moisture diffusivity and water activity of frozen part baked bread
Evaluation of diversity in wild relatives of wheat
Evaluation of variation among durum wheat F3 families for grain yield and its components under normal and water-stress field conditions
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