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Sodium salts effect on the time of flight mass spectra of some amino acids in the direct-laser desorption ionization and matrix-assisted laser desorption/ionization
Effects of dietary supplementation of bovine lactoferrin on antioxidant status, immune response and disease resistance of yellowfin sea bream (Acanthopagrus latus) against Vibrio harveyi
Effect of Temperature and Reaction Time on the Morphology and Phase Evolution of Self-assembled Cu7.2S4 Nanospheres Obtained from Nanoparticles and Nanorods Synthesized by Solvothermal Method
Investigation of the effect of polarization between a solvated biomolecule and solvent on the biomolecule ionization energy using the SAC-CI method in the ONIOM scheme: Ascorbic acid in water
Effects of Homogenization Heat Treatment on Microstructure, Mechanical and Corrosion Properties of Transient Liquid Phase (TLP)-Bonded Inconel 617/AISI 310 Stainless Steel
Experimental Study of the Effect of the Combined Monoethylene Glycol with NaCl/CaCl<sub>2</sub> Salts on Sour Gas Hydrate Inhibition with Low-Concentration Hydrogen Sulfide
Experimental Study of the Effect of the Combined Monoethylene Glycol with NaCl/CaCl<sub>2</sub> Salts on Sour Gas Hydrate Inhibition with Low-Concentration Hydrogen Sulfide
Feeding low-quality date leaves as a substitute to conventional forages in dairy cows diet: effects on digestibility, feeding behavior, milk yield, and feed efficiency
Feeding low-quality date leaves as a substitute to conventional forages in dairy cows diet: effects on digestibility, feeding behavior, milk yield, and feed efficiency
Thermodynamically consistent nonlocal kernel with boundary effect compensation and its application to the coupled phase field-nonlocal integral elasticity equations for modeling of martensitic transformations
Effects of Process Control Agent Amount, Milling Time, and Annealing Heat Treatment on the Microstructure of AlCrCuFeNi High-Entropy Alloy Synthesized through Mechanical Alloying
Effects of ER308L buttering and post-buttering heat treatment on the microstructure and mechanical properties of API 5L X65/AISI304 dissimilar joint
Effects of ER308L buttering and post-buttering heat treatment on the microstructure and mechanical properties of API 5L X65/AISI304 dissimilar joint
Effects of supplementing pomegranate peel with fatty acid sources on oxidative stress, blood metabolites, and milk production of dairy cows fed high-concentrate diets
Effects of supplementing pomegranate peel with fatty acid sources on oxidative stress, blood metabolites, and milk production of dairy cows fed high-concentrate diets