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Evaluating the Role of Antioxidants in the Stabilization of Hydroxypropyl cellulose by ATR-FTIR Spectroscopy
Screening Alfalfa for Salt Tolerance Based on Lipid Peroxidation and Antioxidant Enzymes
Screening Alfalfa for Salt Tolerance Based on Lipid Peroxidation and Antioxidant Enzymes
supercritical carbon dioxide and solvent extraction of antioxidant from pistachio hull
Changes in antioxidant content of lemon fruits in response to zinc foliar application
Changes in antioxidant content of lemon fruits in response to zinc foliar application
Physiological and antioxidant responses of synthetic hexaploid wheat germplasm under drought
Physiological and antioxidant responses of synthetic hexaploid wheat germplasm under drought
In press. Novel nanostructure amino acid-based poly(amide-imide)s enclosing benzimidazole pendant group in green medium: fabrication and characterization.
Pseudo-poly(amino acid)s: study on construction and characterization of novel chiral and thermally stable poly(ester-imide)s containing different trimellitylimido-amino acids based diacids and pyromellitoyl-tyrosine based diol
Novel nanostructure amino acid-based poly(amide-imide)s enclosing benzimidazole pendant group in green medium: fabrication and characterization
مقالات پژوهشی
Dr. Mahdiyeh Gholami
Reza Hesami