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Botanical traits protein and carbohydrate fractions ruminal degradability and energy contents of alfalfa hay harvested at three stages of maturity and in the afternoon and morning
Determination of Sulfur Contents of SO32- S2O32- and S2- Based on the Electrocatalytic Interaction with Homogeneous Mediator tris(2 2 -Bipyridyl)Ru(II)
Optimum versus non-limiting water contents for root growth biomass accumulation gas exchange and the rate of development of maize (Zea mays L.)
Growth Defects and Chromium Content Loss during the Deposition of Stainless Steel by CAE-PVD and Its Effect on the Corrosion and Passivation Behavior of the Coating
Growth Defects and Chromium Content Loss during the Deposition of Stainless Steel by CAE-PVD and Its Effect on the Corrosion and Passivation Behavior of the Coating
Novel feature extraction in laser light backscattering imaging for real-time monitoring of quince moisture content during hot-air drying
Novel feature extraction in laser light backscattering imaging for real-time monitoring of quince moisture content during hot-air drying
Novel feature extraction in laser light backscattering imaging for real-time monitoring of quince moisture content during hot-air drying
Dr. Sima Soltani
A facile, efficient, and green fabrication of nanocomposites based on l-leucine containing poly(amide-imide) and PVA-modified Ag nanoparticles by ultrasonic irradiation
Effects of intracorneal ring segments implementation technique and design on corneal biomechanics and keratometry in a personalized computational analysis
Effects of intracorneal ring segments implementation technique and design on corneal biomechanics and keratometry in a personalized computational analysis
Accurate long-range forecasting of COVID-19 mortality in the USA
Effects of different planes of milk feeding and milk total solids concentration on growth, ruminal fermentation, health, and behavior of late weaned dairy calves during summer
Effects of different planes of milk feeding and milk total solids concentration on growth, ruminal fermentation, health, and behavior of late weaned dairy calves during summer