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Biological production of hydrogen and acetone- butanol-ethanol from sugarcane bagasse and rice straw using co-culture of Enterobacter aerogenes and Clostridium acetobutylicum
Biological production of hydrogen and acetone- butanol-ethanol from sugarcane bagasse and rice straw using co-culture of Enterobacter aerogenes and Clostridium acetobutylicum
Optimization of growth performance responses of Japanese quail with different concentrations of metabolizable energy, lysine, and sulfur amino acids using Taguchi method
Optimization of growth performance responses of Japanese quail with different concentrations of metabolizable energy, lysine, and sulfur amino acids using Taguchi method
Metalation of a rice type 1 metallothionein isoform (OsMTI-1b)
An investigation into compressive responses of shape memory polymeric cellular lattice structures fabricated by vat polymerization additive manufacturing
Morpho-Physiological and Biochemical Responses of Two Turfgrass Species to Arbuscular Mycorrhizal Fungi and Humic Acid Under Water Stress Condition
Salinity stress alters ion homeostasis, antioxidant activities and the production of rosmarinic acid, luteolin and apigenin in Dracocephalum kotschyi Boiss.
The role of plant growth-promoting rhizobacteria (PGPR) in improving iron acquisition by altering physiological and molecular responses in quince seedlings
The role of plant growth-promoting rhizobacteria (PGPR) in improving iron acquisition by altering physiological and molecular responses in quince seedlings
The role of plant growth-promoting rhizobacteria (PGPR) in improving iron acquisition by altering physiological and molecular responses in quince seedlings
The role of plant growth-promoting rhizobacteria (PGPR) in improving iron acquisition by altering physiological and molecular responses in quince seedlings
Low efficiency of four indigenous Trichogramma wasp populations, collected from tomato crops, in controlling the invasive pest Tuta absoluta in Iran
An exploratory study on the use of different composite magnetic and colour fingerprints in aeolian sediment provenance fingerprinting
Beneficial effect of mycorrhiza on nutritional uptake and oxidative balance in pistachio (Pistacia spp.) rootstocks submitted to drought and salinity stress