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antioxidant activity and total phenolic compounds of pistachio (pistachia vera) hull extracts
Changes in Phytochemical, Physiological, and Morphological Traits in Pelargonium graveolens as Affected by Drought Stress and Ascophyllum nodosum Extract
Short communication: investigating the effect of saffron (Crocus sativus L.) nano-sizing on its colour extraction efficiency: a preliminary study
Analysis of genetic diversity among saffron (Crocus sativus) accessions from different regions of Iran as revealed by SRAP markers
Analysis of genetic diversity among saffron (Crocus sativus) accessions from different regions of Iran as revealed by SRAP markers
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زینب معصومی
A flowering inhibitor of the temperature-dependent pathway in Crocus sativus L.
A flowering inhibitor of the temperature-dependent pathway in Crocus sativus L.
A flowering inhibitor of the temperature-dependent pathway in Crocus sativus L.
Changes in Morphological, Physiological and Phytochemical Traits of Different Dill (Anethum graveolens L.) Cultivars as Affected by Light-Emitting Diodes
Synthesis of Biodegradable Chiral Poly(ester-imide)s Derived from Valine- , Leucine- and Tyrosine-Containing monomers
Publications
Preliminar phytochemical screening of the phenolic compounds and antioxidant activity of six Plantago species from Iran
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