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Amending clayey and sandy soils with nano - bio phosphorous for regulating tomato growth, biochemical, and physiological characteristics
A facile synthesis of mono-dispersed, spherical and mesoporous bioactive glass nanoparticles for biomedical applications
Synthesis and Characterization of a New Cu (BHB)<sub>2</sub>/Fe-MIL-101-NH<sub>2</sub> Composite: A Novel Hydrogen Peroxide Sensor based upon the Bimetallic Complex
Synthesis and Characterization of a New Cu (BHB)<sub>2</sub>/Fe-MIL-101-NH<sub>2</sub> Composite: A Novel Hydrogen Peroxide Sensor based upon the Bimetallic Complex
Synthesis and Characterization of a New Cu (BHB)<sub>2</sub>/Fe-MIL-101-NH<sub>2</sub> Composite: A Novel Hydrogen Peroxide Sensor based upon the Bimetallic Complex
Green synthesis of nano-Al2O3, recent functionalization, and fabrication of synthetic ornatural polymer nanocomposites: various technological applications
Synthesis and Characterization of Palladium Nanoparticles Immobilized on Modified Cellulose Nanocrystals as Heterogeneous Catalyst for Reduction of Nitroaromatic Compounds
Green synthesis of CoFe2O4 nanoparticles using olive leaf extract and characterization of their magnetic properties
Green synthesis of CoFe2O4 nanoparticles using olive leaf extract and characterization of their magnetic properties
Synthesis and characterization of a new ZIF-67@MgAl 2 O 4 nanocomposite and its adsorption behaviour
Synthesis and characterization of a new ZIF-67@MgAl 2 O 4 nanocomposite and its adsorption behaviour
Synthesis and characterization of a new ZIF-67@MgAl 2 O 4 nanocomposite and its adsorption behaviour
Facile synthesis of hollow mesoporous MgO nanospheres as ultra-high performance and reusable adsorbent
Nanoencapsulation of cinnamic aldehyde using zein nanofibers by novel needle-less electrospinning: Production, characterization and their application to reduce nitrite in sausages
Nanoencapsulation of cinnamic aldehyde using zein nanofibers by novel needle-less electrospinning: Production, characterization and their application to reduce nitrite in sausages