Skip to main content
Professor Ahmad Arzani
College of Agriculture, Isfahan University of Technology
en
Do ancient wheats contain less gluten than modern bread wheat, in favour of better health?
Date : 1401-03-15
doi
10.1111/nbu.12551
Article type
Journal
Professor Ahmad Arzani
https://people.iut.ac.ir/en/content/108071
تحت نظارت وف ایرانی