Skip to main content
Prof. Mehran Ghiaci
Full Professor of Organic Chemistry
en
Phycocyanin-enriched yogurt and its antibacterial and physicochemical properties during 21 days of storage
doi
NULL
Date : 1398-01
Article type
Journal
Prof. Mehran Ghiaci
https://people.iut.ac.ir/en/content/100011
تحت نظارت وف ایرانی