The effects of nanographene oxide on the morpho-biochemical traits and antioxidant activity of Lepidium sativum L. under in vitro salinity stress

The effects of nanographene oxide on the morpho-biochemical traits and antioxidant activity of Lepidium sativum L. under in vitro salinity stress
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doi
10.1016/j.scienta.2021.110301
Article type
Journal
https://people.iut.ac.ir/en/bazarganipour/content/1604313